Legumes are a healthy and wonderful and delicious ingredient, the magic they add to dishes is undeniable! Navy beans are one of the most preferred choices of legumes, they add this creamy and dense texture to dishes and recipes.
Cooking navy beans is a straightforward process that can be enjoyed in numerators dishes, they can be simmered with flavorings, added to baked beans, and used to make a delicious bowl of bean soup.
What is the best substitute for navy beans? Navy beans and pinto beans have a lot in common, despite their different colors. In any recipe, navy beans are an excellent substitute for pinto beans. They’ll take the place of the beans in the dish without adding an overbearing flavor or texture. Pinto beans, on the other hand, are a decent substitute for navy beans and one of the few remaining types of beans that make good baked beans.
Overview of navy bean substitute
Navy beans are little legumes that are white or ivory in appearance. The beans, which are named after the US Navy’s marine branch, have been a staple diet in the US Navy for over 200 years, however, they are also known as Boston beans, Yankee beans, haricots, or pea beans.
The soft, mild-flavored cooked beans have a dense texture and can easily absorb the taste of other ingredients throughout the cooking process. Pinto beans, black beans, cranberry beans, baby lima beans, mayocoba beans, cannellini beans, and even lentils are all good substitutes. Navy beans are high in protein, dietary fiber, iron, and folate, as well as being low in fat, cholesterol-free, and gluten-free
Why replace navy beans?
There is a couple of reason why you might want to replace navy beans and some of them are:
- The desire for a new taste: If you are accustomed to using navy beans regularly, you might find yourself desiring another taste from time to time, and this is when the interest for a substitute comes in
- Unavailability: Another reason why you might want to use a substitute is if you don’t have any navy beans on the ground. You may want to look for the next best option if navy beans are unavailable in malls or supermarkets.
- Damaged goods: If your navy beans are damaged or spoilt, you will need to acquire a replacement as soon as possible if you do not have access to new ones.
Alternatives for navy beans
Best Substitute for navy beans: pinto beans
Pinto beans. Pinto beans are little legumes that have a dark tint that lightens when cooked. They have a creamy, smooth flavor that goes with a variety of cuisines. If you don’t have navy beans and want to create a recipe that asks for them, you can substitute for a pinto variety of other beans. Despite their smaller size, navy beans have a comparable texture to pinto beans. The flavor profiles of the two beans are comparable. The navy bean is milder than the pinto bean and has a mellow, creamy flavor. If pinto beans aren’t the main flavor in the recipe, navy beans can be used instead, and vice versa. Casseroles, Mexican food, and other multi-ingredient recipes benefit from them.
Other beans that you can substitute pinto beans for include other white beans or sometimes black beans.